Festive Burger
Grilled beef patty topped with crispy bacon, cranberry sauce, camembert, crispy onions, sprouts and a pig-in-blanket, served in a brioche style vegan bun
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When we say we’ve got something for everyone… we’re not kidding.
Come along to One Trick Pony Club, take a seat, relax, and let us take care of everything.
No matter who you’re catching up with, or what kinds of dishes you’re in the mood for, there’s something for everyone on our classic British pub menus.
Join us for a mid-week treat, slow things down on Sunday, or indulge in an unforgettable brunch and bubbles.
Sample menus shown online, subject to availability in house and dishes may vary.
LUNCH & SUPPER COUNTER
Grilled beef patty topped with crispy bacon, cranberry sauce, camembert, crispy onions, sprouts and a pig-in-blanket, served in a brioche style vegan bun
Beyond meat patty, cranberry sauce, Vegan smoky gouda-style slice (made with coconut oil), sprouts and parsnip crisps, served in a brioche style vegan bun
Turkey, root vegetables and stuffing cooked in rich gravy, baked in a sage & onion pastry case, topped with a puff pastry lid.
Served with mashed potato, watercress and a red wine jus
a twist on two classics served with vanilla crème anglaise
A pile of fried boneless chicken thighs Choose: Naked, sweet & smoky BBQ or hot Korean-style BBQ with a sesame seed sprinkle
A pile of fried boneless chicken thighs Choose: Naked, sweet & smoky BBQ or hot Korean-style BBQ with a sesame seed sprinkle
A pile of spicy chicken wings Choose: Naked, sweet & smoky BBQ or hot Korean-style BBQ with a sesame seed sprinkle
A pile of spicy chicken wings Choose: Naked, sweet & smoky BBQ or hot Korean-style BBQ with a sesame seed sprinkle
Crisp, golden, fiery, with our secret society blend of herbs & spices
Crisp, golden, fiery, with our secret society blend of herbs & spices
Crisp, golden, fiery, with our secret society blend of herbs & spices
Smoky & piquant: paprika, lemon, oregano, garlic
Smoky & piquant: paprika, lemon, oregano, garlic
Smoky & piquant: paprika, lemon, oregano, garlic
All our burgers are served in a brioche style vegan bun with fresh tomato, cos lettuce, gherkin and mayo
Double beef patty, cheesy sauce, bacon, tobacco onions, Sriracha hot sauce, crushed hash brown
Crispy coated chicken breast, Katsu sauce
Grilled beef patty, beef brisket†, cheesy sauce, tobacco onions
Grilled beef patty, mature Cheddar
Grilled beef patty, mature Cheddar, pepper sauce, fried Padrón peppers, tobacco onions
Crispy coated chicken breast, sliced avocado, smoky bacon, mature Cheddar
Plant-based patty, pickled pink onion, dairy free smoked Gouda style cheese alternative, Scotch Bonnet Tinga sauce
Grilled halloumi, Scotch Bonnet Tinga sauce, sour cream
Chilli, spring onions, vegan mayo, Frank’s Hot Buffalo Sauce
Chilli, spring onions, vegan mayo, Frank’s Hot Buffalo Sauce
Spicy chickpeas, vegan smoked Gouda*
Watercress, cos lettuce, vegan dressing, croutons
Feta, beets, Tenderstem® broccoli, asparagus, mixed salad, grains
Roasted butternut squash, red peppers, courgette
Yellow Thai style vegetable curry, coconut rice, mango salad
Ale-battered cod, triple-cooked chips, tartare sauce
Crispy spiced onions
Hash browns, floured tortillas, cheesy sauce, Sriracha hot sauce and chillies
Topped with Scotch Bonnet tinga sauce, vegan mayo, with tobacco onions
Floured tortilla, melted cheese, crushed avocado, salsa & chillis
With sweet chilli sauce
Hazelnut ice cream
3 scoops with fresh mint
Click the link below to view our Allergen information, this will open in a new tab. Some dishes may not be available.
Please ensure that you refer to the onsite allergen guide on each visit to confirm that nothing has changed.